Caribou Coffee brings back a trio of holiday beverages for 2017 winter menu.
Here’s what you can expect:
– Ho Ho Mint Mocha – A milk, dark, or white chocolate mocha (chocolate, espresso, and steamed milk) with mint syrup, topped with whipped cream and crushed peppermint candy canes.
– Fa La Latte – Espresso with steamed eggnog, topped with whipped cream and a dash of nutmeg.
– Caramel Chocolate Truffle Mocha – White chocolate, espresso, steamed milk, and caramel sauce, topped with chocolate whipped cream and chocolate chips.